Jausestation: Traditional South Tyrolean Cuisine
At the family-run Jausestation of Hofer Hof, the cooking is simple and genuine, just as it used to be. Here you eat South Tyrol as it is made at home: traditional dishes and home-style cooking, prepared with care in the heart of the Chienes plateau, in the Pustertal.


A wood-fired kitchen, like years ago
Our dishes are made on a traditional wood-fired stove, which gives the flavors a character that a modern cooktop cannot. The menu follows South Tyrolean tradition and home cooking: simple recipes handed down in the family, to be enjoyed without hurry.
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From our henhouse and our garden
Whenever possible, the ingredients come straight from the farm: the eggs from our hens and the vegetables from our garden. To finish, homemade desserts such as apple strudel and buckwheat cake.


Breakfast and lunch on request
For our guests, the Jausestation is open for breakfast and lunch only. For parties and events, dinner is also available, but by reservation only.
Lun – Dom:
Breakfast (summer)
08:00 – 09:30
lunch
11:00 – 13:30

A stop along the Farms trail
The Jausestation is located along the Getzenberg farms trail and is an ideal stop after a hike. A simple, convivial place to rest, taste local flavors and breathe in the authentic atmosphere of mountain life.
